Melting Hot Chocolate Souffles
There is a fancy schmancy restaurant chain in Hawaii called Roys. Growing up, it was reserved for super special occasions, like my 21st birthday dinner, and our engagement celebration. Roys is known...
View ArticleBaked Coconut Donuts with Chocolate Almond Glaze
Baked donuts do not taste as good as traditional fried donuts. There. I said it. Buuuut they are a great healthier alternative for donut lovers, like myself. I’ve been experimenting like a mad...
View ArticlePumpkin Pie Stuffed Chocolate Cupcakes for Childhood Cancer Month
I don’t know about you, but I know the seasons are changing based on Pinterest trends. That, and I’ve noticed holiday wrapping paper at our local grocery store. I suppose that’s a sign of the times,...
View ArticleSalted Chocolate Chunk Macadamia Nut Cookies
My parents divorced when I was just a baby. WAIT – this isn’t a sad story, so don’t leave. See, they both remarried and had more children. After a few years, my father moved from Oahu to the Big...
View ArticleHawaiian Bark with Kona Coffee, Macadamia Nuts & Coconut Flakes
Chocolate Bark is a sneaky treat. See, it sounds fancy. But in reality it’s so easy to make that I’m almost embarrassed to share this Hawaiian Bark recipe with you. Almost. Chocolate bark is...
View ArticleDouble Chocolate Banana Bread
First things first, let’s just get one thing straight: eating chocolate for breakfast is perfectly acceptable when there’s fruit mixed in. Like this Double Chocolate Banana Bread. Totally breakfast...
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